Fresh And Healthy Salad (Inspired by La Scala)

Fresh and healthy salad recipe by The Cooking Doc®

17 Oct Fresh And Healthy Salad (Inspired by La Scala)

Posted at 01:44h in Small Plates/Salads by
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Fresh And Healthy Salad (Inspired By La Scala)

The Cooking Doc®
Print Recipe
Servings 4 servings
Calories 217 kcal

Ingredients
  
1x2x3x

  • 2 heads of romaine lettuce chopped
  • 1/3 cup sundried tomato
  • 1 15 ounce can of low sodium chickpeas rinsed and drained
  • 1/2 medium sized cucumber cut in half lengthwise and then sliced into thin half moons
  • 1/3 cup shaved parmesan cheese
  • 3 tablespoons olive oil or oil from the jar of dried tomatoes
  • 2 tablespoons red wine vinegar
  • 1 tablespoon dijon mustard
  • 2 tablespoons dried oregano
  • Freshly ground pepper

Instructions
 

  • Mix the Dijon mustard, red wine vinegar and pepper in a medium bowl. Whisk in the olive oil.
  • Combine all other ingredients in a large bowl and mix well. Add the dressing and mix again. Serve in plates or medium sized bowls.

Nutrition

Calories: 217kcalCarbohydrates: 17gProtein: 7gFat: 14gSaturated Fat: 3gCholesterol: 6mgSodium: 329mgPotassium: 371mgFiber: 5gSugar: 4gCalcium: 125mgMagnesium: 39mgPhosphorus: 130mg
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